Easy Banana Bread Recipe Just Like Grandma's


My Banana Bread with Powdered Sugar Glaze...Yummy! 😋 Powdered sugar

Preheat the oven to 350 degrees. Coat a large loaf pan with cooking spray. Prepare the banana bread by whisking together the flour, sugar, baking soda, and salt together in a large bowl until well combined. In a separate bowl whisk together the well-mashed banana, yogurt, eggs, butter, and vanilla until very well combined.


Easy Moist Banana Bread Recipe Hungry Lankan

Next mix in eggs, bananas, milk, vanilla. Slowly mix in flour, baking soda, salt, and beat on medium speed. (You can either add your nuts into the mixture during this step or just sprinkle on top of the batter once it is in your pans. I sprinkle mine on top!) Pour into greased pans and bake at 325 for 40-45 minutes. (Makes 2 loaves)


The Perfect Banana Bread Stress Baking

Use less liquid (i.e. only 2 or 2 1/2 tablespoons) if you want a thicker frosting-like glaze. Use a whisk to mix all of the ingredients. Stir until all of the wet & dry ingredients have been blended together. Place your already baked & cooled banana bread on a wire cooling rack.


banana bread recipe

2 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon salt, optional and to taste. Preheat oven to 350F, spray a 9-by-5-inch loaf pan with cooking spray with flour (I use Pam for Baking) or grease and flour the pan; set aside. In a large microwave-safe mixing bowl, melt the butter, about 1 minute.


The Best Moist Banana Bread With Brown Sugar Glaze Sprinkle Some Sugar

Instructions. Preheat the oven to 350 degrees. Mash the bananas and mix in the sugar. Add in the melted butter, vanilla, and beaten egg. Mix in the flour and baking soda until combined. Fold in walnuts or chocolate chips if desired. Pour batter into a greased bread loaf pan.


Perfectly Moist Sour Cream Banana Bread The Happy Flammily

Grease and flour a 8.5 x 4.5-inch loaf pan. Using an electric mixer, beat together the butter and sugar. Add the eggs, bananas, and vanilla, continuing to beat until well combined and no large chunks of banana remains. Add in the dry ingredients, mixing until no streaks of flour remain.


Banana Bread with Brown Sugar Streusel {Super Moist & Perfectly Sweet

Step 1. Add powdered sugar and maple syrup to a small bowl. With a spoon, stir to combine. Step 2. Once your loaf of banana bread has fully cooled, pour the maple glaze over the loaf, spreading gently with the back of a spoon. Expert Tip: If the glaze is too thin, slowly add more powdered sugar. If the glaze is too thick, slowly add more maple.


UltraMoist Chocolate Chip Banana Bread Kitchn

For the glaze, melt butter with honey in a small saucepan. Whisk in brown sugar and heavy cream until smooth. Allow mixture to heat for a few minutes until very hot. Take off heat and allow to cool and thicken for about 10 minutes. Drizzle over cooled banana bread. Slice and serve.


Sour Cream Banana Bread Simple, Sweet & Savory

Once creamed, add ⅓ cup of maple syrup and beat for another whole minute. Scrape down the sides again, and add in the eggs, one at a time, beating well after each addition. Mix in the mashed bananas and vanilla extract. Turn the mixer on low and slowly add in the dry ingredients.


Simple Banana Bread Recipe WonkyWonderful

4 tablespoons butter, softened and divided. ¾ cup packed dark brown sugar. 3 medium ripe bananas, sliced. ½ cup fat-free buttermilk. 3 tablespoons canola oil. 2 tablespoons amber or gold rum. 2 large eggs. 9 ounces all-purpose flour (about 2 cups) ¾ teaspoon baking soda.


Easy Banana Bread Recipe Just Like Grandma's

Preheat oven to 350 F. Lightly grease 2 - 8×8 or 9×9-inch baking dishes with non-stick cooking spray. **You can use 2 - 9×5-inch loaf pans, but you'll need to cut the glaze in half. Also, cut glaze in half if making as muffins. In a large mixing bowl, combine the wet ingredients in the order listed and mix well.


best ever moist banana bread

Instructions. Preheat the oven to 350. Grease one 9x5 pan or two 8x4 pans and line the bottom in parchment paper (it makes it easier to remove the bread after it's baked). In a small bowl, mash bananas, brown sugar, vanilla extract, and ground cinnamon. Set aside.


Best Banana Bread Recipe Easy, Moist, Made with Sour Cream!

Remove from heat and cool for 10 minutes. Place the banana mixture in a large bowl or the bowl of an electric stand mixer. Beat on medium speed until mostly smooth- it's normal to still have some banana pieces. In a large measuring glass, combine the buttermilk, oil, vanilla and eggs and whisk to combine.


The Best Moist Banana Bread With Brown Sugar Glaze Sprinkle Some Sugar

Preheat oven to 350 degrees and butter and flour a 9x5 loaf pan. In a large bowl, whisk together butter and sugar before adding in the eggs, then the vanilla, then the sour cream and finally the bananas. Add the flour, baking soda, salt and walnuts, whisking it until just combined into the butter mixture until smooth.


Moist Banana Bread Recipe (VIDEO)

Instructions. Preheat oven to 350 degrees. Spray a 9×5″ loaf pan with non-stick spray, and if desired, line with parchment. Whisk flour, baking soda, and salt together and set aside. In a large mixing bowl, beat butter and sugar until blended. Add eggs one at a time and beat until well combined.


Best Ever Banana Bread Recipe Tangled with Taste

Preheat oven to 325F and grease a 9×5″ loaf pan. In a large bowl, toss together the flour, sugar, baking soda and salt. Set aside. In a medium bowl, whisk together the mashed bananas, vegetable oil, maple syrup, eggs and vanilla. Add the wet ingredients to the dry and mix together until almost combined.

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