Party Beef Pies Miss Maud
Instructions. Heat the oven to 325°F. Cut the chuck roast into 3 or 4 large pieces. Brush the pieces with oil and apply salt and pepper generously. Heat your largest, deepest sauté pan over medium-high heat and sear the meat for several minutes on each side, about 12 minutes in all.
Bbq party beef and seafood stock image. Image of cooking 102187135
Instructions. Preheat oven to 350 degrees F. Coat 9×13 baking dish with non-stick cooking spray. Place a large skillet on the stovetop over high heat. When the pan is very hot, add the beef and season with salt, pepper, cumin, mustard powder, and paprika.
Party Pies (Aussie Mini Beef Pies / Meat Pies) RecipeTin Eats
Before cooking, set the roast out on the counter to come to room temperature (for at least 1 hour, but preferably 2). Step 2: Preheat. Preheat your oven to 375°F (190°C/Gas Mark 5). Step 3: Slice and stuff. Use a sharp knife to slice 8-10 small slits about ½-inch deep all over your 4-pound (1.82 kilograms) roast.
Jenny Steffens Hobick Beef Tenderloin Recipe for Holiday Dinner Party
Rack of lamb. Marlin1984/Shutterstock. Rack of lamb is such a classic cut of meat to serve at a dinner party, and there's a good reason — it's the most sophisticated finger food you can get away.
Easy Homemade Beef Stew Healthy Fitness Meals
In a shallow container with a lid add the ingredients of the marinade and mix well until combined. Trim the beef of any fat and cube into 2x2x1 inch pieces. Add to the marinade and stir to coat well. Refrigerate for 3 hours or overnight. Take a skewer and add mushrooms, beef, peppers, water chestnuts and onion alternating each.
Party Beef Burgers Sliders Share Stock Photo Image of appetizer
Place beef and drippings in a greased shallow 2-1/2-qt. baking dish. In the same skillet, add the water, broth, garlic, onion, thyme and rosemary; bring to a boil. Simmer, uncovered, for 5 minutes; stir in mushrooms. Pour over meat; stir to coat. Cover and bake at 350° for 1-1/2 to 1-3/4 hours or until beef is tender.
Spicy Party Beef Smokies Carolina Pride
Add the coffee, broth and all the spices and stir well. Cook over medium heat for 10 minutes until some of the liquid has evaporated. Add the mashed potatoes to the meat mixture and still until well-distributed and the potatoes have absorbed the liquid. Preheat oven to 350 degrees. Place a pie crust in each of two 9" pie plates.
Party Beef Roast The Family Freezer
Sesame Beef Skewers. A bottle of sesame ginger dressing makes this amazing dish doable on any weeknight. And the pineapple-y salad easily caps off dinner. You can broil the beef, too, but we live in the South where people grill pretty much all year long. —Janice Elder, Charlotte, North Carolina.
Beef and Pepper Stew The Daring Gourmet
This menu hits all the marks. Beef tenderloin is simple to roast whole, and this one's leek crust ensures that the meat stays moist during cooking. Potatoes Anna is equally elegant -- our version has thinly sliced potatoes baked in a skillet like an upside-down cake. A bright salad adds crunch, and a make-ahead tart closes out dinner in style.
Baked BBQ Party Sliders with Honey Butter Sauce Recipe Edible Indy
Cut all the veggies into thick pieces, except the carrots, potatoes, and onions (with cloves stuck in them). Add all the veggies, except the green beans, on top of the meat, and make sure there is always enough water to cover the pieces of meat, salt, and pepper. Cover and simmer for another 30 minutes. Make little bundles with the green beans.
Australian Beef Party Pies (Mini Meat Pies) Wandercooks
Pici with Short-Rib Ragu. Paola + Murray. Boneless short ribs combine with pici (a spaghetti-like noodle) to make a melt-in-your-mouth-worthy meal. The meat is browned then transferred to the oven to braise with tomatoes and broth for three hours. View Recipe.
Kolkata Beef Festival cancelled Organisers claim it was apolitical
Taste of Home. Frozen meatballs and a jar of sweet-and-sour sauce make this microwave meal a last-minute lifesaver when racing against the clock. The flavorful sauce is dressed up with a hint of garlic and nicely coats the colorful mixture of meatballs, carrots, green pepper and onion. —Ivy Eresmas, Dade City, Florida.
Braised Short Ribs a Hearty Recipe for Autumn Perfectly Provence
13 / 24. Beef and Broccoli Fried Rice. We've paired up beef and broccoli with another takeout staple, fried rice, resulting in a one-pan meal loaded with crisp-tender broccoli, savory ground beef, and fragrant, garlicky rice. Go to Recipe. 14 / 24. Chili Cornbread Casserole.
Thermos PARTY BEEF MEATBALLS
Make a sandwich of the roast beef and cheese and the dinner rolls. Arrange the sandwiches in a 9×13 pan. In a small sauce pan combine butter, brown sugar, 1 Tbps horseradish sauce, Worcestershire and poppy seeds. Bring to a boil and pour over sandwiches. Bake for 20-30 minutes, or until the tops are brown and crispy.
Party Vegetarian Savoury Small Miss Maud
5. Creamy Bacon Cheeseburger Dip. Here's another insanely cheesy dip to delight a crowd. It features cream cheese, Monterey Jack cheese, and cheddar cheese! There's also beef, bacon, onions, and plenty of other yummy stuff. Like the cheeseburger meatballs, this dip packs a whole burger's worth of flavor into one dish.
HOLIDAY BEEF BRISKET Christmas Main Course, Christmas Main Dishes
Line a sheet tray with paper towels and lay the meat on the towels in a single layer. Use additional paper towels to pat the meat dry. Sprinkle the meat with 1 tablespoon Kosher salt and 1 1/2 teaspoons pepper. When the bacon is finished cooking, remove it with a slotted spoon to a plate, keeping the fat in the pan.
